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Liquid chromatographic determination of α-, β-, γ-, and δ-tocopherol in sesame oils of different origin
Analytical Science and Technology / Analytical Science and Technology, (P)1225-0163; (E)2288-8985
2002, v.15 no.3, pp.9-255
Shin-OkKim,
, Nam-SunKim,
, Bong-SooNoh,
, &
Dong-SunLee,
(2002). Liquid chromatographic determination of α-, β-, γ-, and δ-tocopherol in sesame oils of different origin. Analytical Science and Technology, 15(3), 9-255.
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Abstract
- keywords
- Tocopherols, Sesame oil, Vegetable oils, Liquid chromatography, Principal component analysis
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