바로가기메뉴

본문 바로가기 주메뉴 바로가기

logo

Determinant of Market Orientation on SME Performance: RBV and SCP Perspective

The Journal of Distribution Science / The Journal of Distribution Science, (P)1738-3110; (E)2093-7717
2019, v.17 no.9, pp.35-45
https://doi.org/https://doi.org/10.15722/jds.17.9.201909.35
NURHILALIA, NURHILALIA
RAHMAN Kadir, Abdul
MAHLIA, Muis
JUSNI, JUSNI
ADITYA, Halim Perdana Kusuma Putra

Abstract

Purpose - This study analyzes the relationship between inter-function coordination variables, competitor, customer and innovation orientation that has been developed by Narver & Slater (1990), also known as Market Orientation Strategy on SME Sutera's marketing performance, through direct and indirect effect relationships. Research design, data, and methodology - This study uses a sample of 168 respondents who are silk SME entrepreneurs in eleven Silk Craftsman sub-districts in Wajo Regency - South Sulawesi Province, Indonesia. Data collection using a questionnaire with a period between January - June 2019. Data analysis use PLS. The stages of testing the results of analysis go through several stages: the first stage, analysis of variable descriptions, the goodness of fit model (AVE, CR, Cronbach Alpha, R<sup>2</sup>) and hypothesis test. Results and Findings - From the fifteen hypothesis by direct and indirect effect state six hypothesis are rejected and eleven hypothesis are accepted. Overall, the concepts of Resource Based View theory (RBV) and Structure-Conduct- Performance theory (SCP) also provide a strategic picture for businessmen related to product innovation and service innovation and the urgency of regeneration in order to maintain the continuity of superior products in the future.

keywords
Market Orientation, Market Performance, SMEs

Reference

1.

Aboelmaged, M., Administration, B., & Emirates, U. A. (2018). The drivers of sustainable manufacturing practices in Egyptian SMEs and their impact on competitive capabilities: A PLS-SEM model. Journal of Cleaner Production, 175, 207-221. https://doi.org/10.1016/j.jclepro.2017.12.053

2.

Bappenas. (2016). Warta_KUMKM_2016_Vol_5_No_1.pdf.

3.

Barney, J. (1991). Firm Resources and Sustained Competitive Advantage. Journal of Management, 17(1), 99-120. http://doi.org/10.1177/014920639101700108 Firm Resources and Sustained Competitive Advantage. Journal of Management. https://doi.org/10.1177/014920639101700108

4.

Cadogan, J. W., & Diamantopoulos, A. (1995). Narver and Slater, Kohli and Jaworski and the market orientation construct: integration and internationalization. Journal of Strategic Marketing, 3(1), 41-60.

5.

Camisón-haba, S., Clemente-almendros, J. A., & Gonzalez-cruz, T. (2018). How technology-based firms become also highly innovative firms? The role of knowledge, technological and managerial capabilities, and entrepreneurs’ background. Suma de Negocios. Retrieved from https://doi.org/10.1016/j.jik.2018.12.001

6.

Chin, W. (1998). The partial least squares approach to structural equation modeling. Modern Methods for Business Research, 295(2), 295-336. https://doi.org/10.1016/j.aap.2008.12.010

7.

Day, G. S., & Nedungadi, P. (1994). Managerial Representations of Competitive Advantage. Journal of Marketing, 58(2), 31-44. https://doi.org/10.1177/002224299405800203

8.

Day, G. S., & Wensley, R. (1988). Assessing Advantage:A Framework for Diagnosing Competitive Superiority. Journal of Marketing, 52(2), 1. https://doi.org/10.2307/1251261

9.

Dereli, D. D. (2015). Innovation Management in Global Competition and Competitive Advantage. Procedia -Social and Behavioral Sciences, 195, 1365-1370. https://doi.org/https://doi.org/10.1016/j.sbspro.2015.06.323

10.

Deshpande, R., Farley, J. U., & Webster, F. E. (1993). Corporate Culture, Customer Orientation, and Innovativeness in Japanese Firms: A Quadrad Analysis. Journal of Marketing, 57(1), 23. https://doi.org/10.2307/1252055

11.

Dibrell, C., Craig, J., & Hansen, E. (2011). Natural Environment, Market Orientation, and Firm Innovativeness: An Organizational Life Cycle Perspective. Journal of Small Business Management, 49(3), 467-489. https://doi.org/10.1111/j.1540-627x.2011.00333.x

12.

Distanont, A., & Khongmalai, O. (2018). The role of innovation in creating a competitive advantage. Kasetsart Journal of Social Sciences. https://doi.org/https://doi.org/10.1016/j.kjss.2018.07.009

13.

Elrehail, H. (2018). The relationship among leadership, innovation and knowledge sharing: A guidance for analysis. Data in Brief, 19, 128-133. https://doi.org/10.1016/j.dib.2018.04.138

14.

Fornell, C., & Larcker, D. F. (1981). Structural equation models with unobservable variables and measurement error: Algebra and statistics. Journal of Marketing Research, 382-388.

15.

Giannikas, V., McFarlane, D., & Strachan, J. (2019). Towards the deployment of customer orientation: A case study in third-party logistics. Computers in Industry, 104, 75-87. https://doi.org/https://doi.org/10.1016/j.compind.2018.10.005

16.

Grawe, S. J., Chen, H., & Daugherty, P. J. (2009). The relationship between strategic orientation, service innovation, and performance. International Journal of Physical Distribution & Logistics Management, 39(4), 282–300. https://doi.org/10.1108/09600030910962249

17.

Gunday, G., Ulusoy, G., Kilic, K., & Alpkan, L. (2011). Effects of innovation types on firm performance. International Journal of Production Economics, 133(2), 662–676. https://doi.org/10.1016/j.ijpe.2011.05.014

18.

Ibrahim, S., & Heng, L. H. (2015). The Roles of Learning in Stimulating Knowledge Sharing at SMEs. Procedia -Social and Behavioral Sciences, 172, 230-237. https://doi.org/10.1016/j.sbspro.2015.01.359

19.

Kadir, N. (2018). Analysis of entrepreneurship perception and business developmental strategy of silk in Wajo Regency, South Sulawesi, Indonesia. International Journal of Law and Management, 60(1), 102–113. https://doi.org/10.1108/IJLMA-11-2016-0114

20.

Kirca, A. H., Jayachandran, S., & Bearden, W. O. (2005). Market Orientation: A Meta-Analytic Review and Assessment of its Antecedents and Impact on Performance. Journal of Marketing, 69(2), 24-41. https://doi.org/10.1509/jmkg.69.2.24.60761

21.

Lewrick, M., Omar, M., & Robert, J. (2011). Market Orientation and Innovators’Success: an Exploration of the Influence of Customer and Competitor Orientation. Journal of Technology Management & Innovation, 6(3), 48–62. https://doi.org/10.4067/s0718-27242011000300004

22.

Lorenzo, J. R. F., Rubio, M. T. M., & Garcés, S. A. (2018). The competitive advantage in business, capabilities and strategy. What general performance factors are found in the Spanish wine industry? Wine Economics and Policy, 7(2), 94-108. https://doi.org/10.1016/j.wep.2018.04.001

23.

Lukas, B. A., & Ferrell, O. C. (2000). The Effect of Market Orientation on Product Innovation. Journal of the Academy of Marketing Science, 28(2), 239-247. https://doi.org/10.1177/0092070300282005

24.

Lynch, J., Mason, R. J., Beresford, A. K. C., & Found, P. A. (2012). An examination of the role for Business Orientation in an uncertain business environment. International Journal of Production Economics, 137(1), 145–156. https://doi.org/10.1016/J.IJPE.2011.11.004

25.

Mavondo, F. T., Chimhanzi, J., & Stewart, J. (2005). Learning orientation and market orientation. European Journal of Marketing, 39(11/12), 1235-1263. https://doi.org/10.1108/03090560510623244

26.

Narver, J. C., & Slater, S. F. (1990). The Effect of a Market Orientation on Business Profitability. Journal of Marketing, 54(4), 20–35. https://doi.org/10.2307/1251757

27.

Olavarrieta, S., & Friedmann, R. (2008). Market orientation, knowledge-related resources and firm performance. Journal of Business Research, 61(6), 623-630. https://doi.org/10.1016/j.jbusres.2007.06.037

28.

Pike, K. M., & Dunne, P. E. (2015). The rise of eating disorders in Asia: A review. Journal of Eating Disorders, 3(1), 1–14. https://doi.org/10.1186/s40337-015-0070-2

29.

Porter, M. E., & Van der Linde, C. (1995). Toward a new conception of the environment-competitiveness relationship. Journal of Economic Perspectives, 9(4), 97-118.

30.

Powell, S. M. (2015). Journal of Brand Management – Year end review 2015. Journal of Brand Management, 22(6), 715-720. https://doi.org/10.1057/s41262-017-0078-9

31.

Putra, A. H. P. K., Haming, M., Murdifin, I., Zulfikar Syaiful, A., & Aditya, H. P. K. P. (2019). The Application of SERVQUAL Distribution In Measuring Customer Satisfaction of Retails Company. Journal of Distribution Science, 17(2), 25. https://doi.org/10.15722/jds.17.02.201902.25

32.

Rina Maryanti, R. C. (2014). Terkendala bahan baku benang sutera (3). Retrieved February 10, 2019, from https://peluangusaha.kontan.co.id/news/terkendala-bahanbaku-benang-sutera-3

33.

Rivard, S., Raymond, L., & Verreault, D. (2006). Resource-based view and competitive strategy: An integrated model of the contribution of information technology to firm performance. The Journal of Strategic Information Systems, 15(1), 29-50. https://doi.org/10.1016/j.jsis.2005.06.003

34.

Syukur, M., Dharmawan, A. H., & Satyawan Sunito, D. D. (2014). Transformasi Penenun Bugis - Wajo Menuju Era Modernitas. Paramita, 24(1), 63-77.

35.

Verhees, F. J. H. M., & Meulenberg, M. T. G. (2004). Market Orientation, Innovativeness, Product Innovation, and Performance in Small Firms. Journal of Small Business Management, 42(2), 134-154. https://doi.org/10.1111/j.1540-627x.2004.00102.x

The Journal of Distribution Science