Analytical Science and Technology, The Korean Society of Analytical Science

Browse Articles

Home > Browse Articles

Analytical Science and Technology
- 2024
  - Vol.37, No.5
  - Vol.37, No.4
  - Vol.37, No.3
  - Vol.37, No.2
  - Vol.37, No.1
- 2023
  - Vol.36, No.6
  - Vol.36, No.5
  - Vol.36, No.4
  - Vol.36, No.3
  - Vol.36, No.2
  - Vol.36, No.1
- 2022
  - Vol.35, No.6
  - Vol.35, No.5
  - Vol.35, No.4
  - Vol.35, No.3
  - Vol.35, No.2
  - Vol.35, No.1
- 2021
  - Vol.34, No.6
  - Vol.34, No.5
  - Vol.34, No.4
  - Vol.34, No.3
  - Vol.34, No.2
  - Vol.34, No.1
- 2020
  - Vol.33, No.6
  - Vol.33, No.5
  - Vol.33, No.4
  - Vol.33, No.3
  - Vol.33, No.2
  - Vol.33, No.1
- 2019
  - Vol.32, No.6
  - Vol.32, No.5
  - Vol.32, No.4
  - Vol.32, No.3
  - Vol.32, No.2
  - Vol.32, No.1
- 2018
  - Vol.31, No.6
  - Vol.31, No.5
  - Vol.31, No.4
  - Vol.31, No.3
  - Vol.31, No.2
  - Vol.31, No.1
- 2017
  - Vol.30, No.6
  - Vol.30, No.5
  - Vol.30, No.4
  - Vol.30, No.3
  - Vol.30, No.2
  - Vol.30, No.1
- 2016
  - Vol.29, No.6
  - Vol.29, No.5
  - Vol.29, No.4
  - Vol.29, No.3
  - Vol.29, No.2
  - Vol.29, No.1
- 2015
  - Vol.28, No.6
  - Vol.28, No.5
  - Vol.28, No.4
  - Vol.28, No.3
  - Vol.28, No.2
  - Vol.28, No.1
- 2014
  - Vol.27, No.6
  - Vol.27, No.5
  - Vol.27, No.4
  - Vol.27, No.3
  - Vol.27, No.2
  - Vol.27, No.1
- 2013
  - Vol.26, No.6
  - Vol.26, No.5
  - Vol.26, No.4
  - Vol.26, No.3
  - Vol.26, No.2
  - Vol.26, No.1
- 2012
  - Vol.25, No.6
  - Vol.25, No.5
  - Vol.25, No.4
  - Vol.25, No.3
  - Vol.25, No.2
  - Vol.25, No.1
- 2011
  - Vol.24, No.6
  - Vol.24, No.5
  - Vol.24, No.4
  - Vol.24, No.3
  - Vol.24, No.2
  - Vol.24, No.1
- 2010
  - Vol.23, No.6
  - Vol.23, No.5
  - Vol.23, No.4
  - Vol.23, No.3
  - Vol.23, No.2
  - Vol.23, No.1
- 2009
  - Vol.22, No.6
  - Vol.22, No.5
  - Vol.22, No.4
  - Vol.22, No.3
  - Vol.22, No.2
  - Vol.22, No.1
- 2008
  - Vol.21, No.6
  - Vol.21, No.5
  - Vol.21, No.4
  - Vol.21, No.3
  - Vol.21, No.2
  - Vol.21, No.1
- 2007
  - Vol.20, No.6
  - Vol.20, No.5
  - Vol.20, No.4
  - Vol.20, No.3
  - Vol.20, No.2
  - Vol.20, No.1
- 2006
  - Vol.19, No.6
  - Vol.19, No.5
  - Vol.19, No.4
  - Vol.19, No.3
  - Vol.19, No.2
  - Vol.19, No.1
- 2005
  - Vol.18, No.6
  - Vol.18, No.5
  - Vol.18, No.4
  - Vol.18, No.3
  - Vol.18, No.2
  - Vol.18, No.1
- 2004
  - Vol.17, No.6
  - Vol.17, No.5
  - Vol.17, No.4
  - Vol.17, No.3
  - Vol.17, No.2
  - Vol.17, No.1
- 2003
  - Vol.16, No.6
  - Vol.16, No.5
  - Vol.16, No.4
  - Vol.16, No.3
  - Vol.16, No.2
  - Vol.16, No.1
- 2002
  - Vol.15, No.6
  - Vol.15, No.5
  - Vol.15, No.4
  - Vol.15, No.3
  - Vol.15, No.2
  - Vol.15, No.1
- 2001
  - Vol.14, No.6
  - Vol.14, No.5
  - Vol.14, No.4
  - Vol.14, No.3
  - Vol.14, No.2
  - Vol.14, No.1
- 2000
  - Vol.13, No.6
  - Vol.13, No.5
  - Vol.13, No.4
  - Vol.13, No.3
  - Vol.13, No.2
  - Vol.13, No.1
- 1999
  - Vol.12, No.6
  - Vol.12, No.5
  - Vol.12, No.4
  - Vol.12, No.3
  - Vol.12, No.2
  - Vol.12, No.1
- 1998
  - Vol.11, No.6
  - Vol.11, No.5
  - Vol.11, No.4
  - Vol.11, No.3
  - Vol.11, No.2
  - Vol.11, No.1
- 1997
  - Vol.10, No.6
  - Vol.10, No.5
  - Vol.10, No.4
  - Vol.10, No.3
  - Vol.10, No.2
  - Vol.10, No.1
- 1996
  - Vol.9, No.4
  - Vol.9, No.3
  - Vol.9, No.2
  - Vol.9, No.1
- 1995
  - Vol.8, No.4
  - Vol.8, No.3
  - Vol.8, No.2
  - Vol.8, No.1
- 1994
  - Vol.7, No.4
  - Vol.7, No.3
  - Vol.7, No.2
  - Vol.7, No.1
- 1993
  - Vol.6, No.5
  - Vol.6, No.4
  - Vol.6, No.3
  - Vol.6, No.2
  - Vol.6, No.1
- 1992
  - Vol.5, No.4
  - Vol.5, No.3
  - Vol.5, No.2
  - Vol.5, No.1

e-Submission

2019-04-01

April 2019, Vol.32, No.2

PubReader PDF Citation Development and validation of an LC-MS/MS method for the simultaneous analysis of 26 anti-diabetic drugs in adulterated dietary supplements and its application to a forensic sample

Nam Sook Kim(Division of Advanced Analysis, National Institute of Food and Drug Safety Evaluation, Ministry of Food and) ; Geum Joo Yoo(Division of Advanced Analysis, National Institute of Food and Drug Safety Evaluation, Ministry of Food and) ; Kyu Yeon Kim(Division of Advanced Analysis, National Institute of Food and Drug Safety Evaluation, Ministry of Food and) ; Ji Hyun Lee(Division of Advanced Analysis, National Institute of Food and Drug Safety Evaluation, Ministry of Food and) ; Sung-Kwan Park(Division of Advanced Analysis, National Institute of Food and Drug Safety Evaluation, Ministry of Food and) ; Sun Young Baek(Division of Advanced Analysis, National Institute of Food and Drug Safety Evaluation, Ministry of Food and) ; Hoil Kang(Division of Advanced Analysis, National Institute of Food and Drug Safety Evaluation, Ministry of Food and) (pp.35-47)
https://doi.org/10.5806/AST.2019.32.2.35

PubReader PDF Citation Qualitative and quantitative determination of oleanolic acid in a scalp tonic products by HPLC using response surface methodology for extraction optimization

Lin Xi Cai(College of Pharmacy, Chungnam National University) ; (College of Pharmacy, Chungnam National University) ; Yan Zhao(School of Pharmacy, Yantai University) ; Jong-Seong Kang(College of Pharmacy, Chungnam National University) ; Kyung Tae Kim(Department of Food Science & Technology, Dong-Eui University) ; Sang-Hun Jung(College of Pharmacy, Chungnam National University) (pp.48-55)
https://doi.org/10.5806/AST.2019.32.2.48

PubReader PDF Citation Rapid determination and quantification of hair-growth compounds in adulterated products by ultra HPLC coupled to quadrupole-orbitrap MS

Ji Hyun Lee(National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety) ; Han Na Park(National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety) ; Gihaeng Kang(National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety) ; Nam Sook Kim(National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety) ; Seongsoo Park(National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety) ; Jongkook Lee(College of Pharmacy, Kangwon National University) ; Hoil Kang(National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety) (pp.56-64)
https://doi.org/10.5806/AST.2019.32.2.56

PubReader PDF Citation Identification of pollutant sources using water quality and stable isotope ratios of inflow tributaries in the lower reaches of the Han-River

Jung-Ki Hong(Han-River Environment Research Center, National Institute of Environmental Research) ; Bo-Mi Lee(Han-River Environment Research Center, National Institute of Environmental Research) ; Ju Yeon Son(Han-River Environment Research Center, National Institute of Environmental Research) ; Jin-Rak Park(Han-River Environment Research Center, National Institute of Environmental Research) ; Sung Hye Lee(Han-River Environment Research Center, National Institute of Environmental Research) ; Kap-Soon Kim(Han-River Environment Research Center, National Institute of Environmental Research) ; Soon-Ju Yu(Han-River Environment Research Center, National Institute of Environmental Research) ; Hye-ran Noh(Han-River Environment Research Center, National Institute of Environmental Research) (pp.65-76)
https://doi.org/10.5806/AST.2019.32.2.65

402Downloaded
2524Viewed

상단으로 이동

Browse Articles

April 2019, Vol.32, No.2

Browse Articles

Info

Editorial Policy

Bulletin Board

Analytical Science and Technology