Analytical Science and Technology, The Korean Society of Analytical Science

P-ISSN1225-0163
E-ISSN2288-8985
SCOPUS, ESCI, KCI

Home

Browse Articles

Home > Browse Articles

Analytical Science and Technology
- 2024
  - Vol.37, No.6
  - Vol.37, No.5
  - Vol.37, No.4
  - Vol.37, No.3
  - Vol.37, No.2
  - Vol.37, No.1
- 2023
  - Vol.36, No.6
  - Vol.36, No.5
  - Vol.36, No.4
  - Vol.36, No.3
  - Vol.36, No.2
  - Vol.36, No.1
- 2022
  - Vol.35, No.6
  - Vol.35, No.5
  - Vol.35, No.4
  - Vol.35, No.3
  - Vol.35, No.2
  - Vol.35, No.1
- 2021
  - Vol.34, No.6
  - Vol.34, No.5
  - Vol.34, No.4
  - Vol.34, No.3
  - Vol.34, No.2
  - Vol.34, No.1
- 2020
  - Vol.33, No.6
  - Vol.33, No.5
  - Vol.33, No.4
  - Vol.33, No.3
  - Vol.33, No.2
  - Vol.33, No.1
- 2019
  - Vol.32, No.6
  - Vol.32, No.5
  - Vol.32, No.4
  - Vol.32, No.3
  - Vol.32, No.2
  - Vol.32, No.1
- 2018
  - Vol.31, No.6
  - Vol.31, No.5
  - Vol.31, No.4
  - Vol.31, No.3
  - Vol.31, No.2
  - Vol.31, No.1
- 2017
  - Vol.30, No.6
  - Vol.30, No.5
  - Vol.30, No.4
  - Vol.30, No.3
  - Vol.30, No.2
  - Vol.30, No.1
- 2016
  - Vol.29, No.6
  - Vol.29, No.5
  - Vol.29, No.4
  - Vol.29, No.3
  - Vol.29, No.2
  - Vol.29, No.1
- 2015
  - Vol.28, No.6
  - Vol.28, No.5
  - Vol.28, No.4
  - Vol.28, No.3
  - Vol.28, No.2
  - Vol.28, No.1
- 2014
  - Vol.27, No.6
  - Vol.27, No.5
  - Vol.27, No.4
  - Vol.27, No.3
  - Vol.27, No.2
  - Vol.27, No.1
- 2013
  - Vol.26, No.6
  - Vol.26, No.5
  - Vol.26, No.4
  - Vol.26, No.3
  - Vol.26, No.2
  - Vol.26, No.1
- 2012
  - Vol.25, No.6
  - Vol.25, No.5
  - Vol.25, No.4
  - Vol.25, No.3
  - Vol.25, No.2
  - Vol.25, No.1
- 2011
  - Vol.24, No.6
  - Vol.24, No.5
  - Vol.24, No.4
  - Vol.24, No.3
  - Vol.24, No.2
  - Vol.24, No.1
- 2010
  - Vol.23, No.6
  - Vol.23, No.5
  - Vol.23, No.4
  - Vol.23, No.3
  - Vol.23, No.2
  - Vol.23, No.1
- 2009
  - Vol.22, No.6
  - Vol.22, No.5
  - Vol.22, No.4
  - Vol.22, No.3
  - Vol.22, No.2
  - Vol.22, No.1
- 2008
  - Vol.21, No.6
  - Vol.21, No.5
  - Vol.21, No.4
  - Vol.21, No.3
  - Vol.21, No.2
  - Vol.21, No.1
- 2007
  - Vol.20, No.6
  - Vol.20, No.5
  - Vol.20, No.4
  - Vol.20, No.3
  - Vol.20, No.2
  - Vol.20, No.1
- 2006
  - Vol.19, No.6
  - Vol.19, No.5
  - Vol.19, No.4
  - Vol.19, No.3
  - Vol.19, No.2
  - Vol.19, No.1
- 2005
  - Vol.18, No.6
  - Vol.18, No.5
  - Vol.18, No.4
  - Vol.18, No.3
  - Vol.18, No.2
  - Vol.18, No.1
- 2004
  - Vol.17, No.6
  - Vol.17, No.5
  - Vol.17, No.4
  - Vol.17, No.3
  - Vol.17, No.2
  - Vol.17, No.1
- 2003
  - Vol.16, No.6
  - Vol.16, No.5
  - Vol.16, No.4
  - Vol.16, No.3
  - Vol.16, No.2
  - Vol.16, No.1
- 2002
  - Vol.15, No.6
  - Vol.15, No.5
  - Vol.15, No.4
  - Vol.15, No.3
  - Vol.15, No.2
  - Vol.15, No.1
- 2001
  - Vol.14, No.6
  - Vol.14, No.5
  - Vol.14, No.4
  - Vol.14, No.3
  - Vol.14, No.2
  - Vol.14, No.1
- 2000
  - Vol.13, No.6
  - Vol.13, No.5
  - Vol.13, No.4
  - Vol.13, No.3
  - Vol.13, No.2
  - Vol.13, No.1
- 1999
  - Vol.12, No.6
  - Vol.12, No.5
  - Vol.12, No.4
  - Vol.12, No.3
  - Vol.12, No.2
  - Vol.12, No.1
- 1998
  - Vol.11, No.6
  - Vol.11, No.5
  - Vol.11, No.4
  - Vol.11, No.3
  - Vol.11, No.2
  - Vol.11, No.1
- 1997
  - Vol.10, No.6
  - Vol.10, No.5
  - Vol.10, No.4
  - Vol.10, No.3
  - Vol.10, No.2
  - Vol.10, No.1
- 1996
  - Vol.9, No.4
  - Vol.9, No.3
  - Vol.9, No.2
  - Vol.9, No.1
- 1995
  - Vol.8, No.4
  - Vol.8, No.3
  - Vol.8, No.2
  - Vol.8, No.1
- 1994
  - Vol.7, No.4
  - Vol.7, No.3
  - Vol.7, No.2
  - Vol.7, No.1
- 1993
  - Vol.6, No.5
  - Vol.6, No.4
  - Vol.6, No.3
  - Vol.6, No.2
  - Vol.6, No.1
- 1992
  - Vol.5, No.4
  - Vol.5, No.3
  - Vol.5, No.2
  - Vol.5, No.1

e-Submission

2017-06-01

June 2017, Vol.30, No.3

PDF Citation Antibacterial and phytochemical properties of Aphanamixis polystachya essential oil

Md. Shahedur Rahman(Jessore University of Science and Technology) ; ; Abir Ahad(Jessore University of Science and Technology) ; ; Subbroto Kumar Saha (pp.113-121)
https://doi.org/10.5806/AST.2017.30.3.113

PDF Citation Comparative analysis of urinary metabolites in methamphetamine self-administrated rats

; ; ; ; (pp.122-129)
https://doi.org/10.5806/AST.2017.30.3.122

PDF Citation Development of HPLC method for differentiation of three parts of mulberry tree

; ; ; Thi Phuong Duyen Vu ; Linxi Cai ; Yan Zhao ; Hong Xu Li ; ; ; (Annexed Food Technology Research Institute) ; (Annexed Food Technology Research Institute) ; Hai Ying Bao(Jilin Agricultural University) ; Jianbo Chem(Chinese Academy of Agriculture Sciences) (pp.130-137)
https://doi.org/10.5806/AST.2017.30.3.130

PDF Citation Effect of microwave irradiation on lipase-catalyzed reactions in ionic liquids

; ; ; (pp.138-145)
https://doi.org/10.5806/AST.2017.30.3.138

PDF Citation Ginsenosides analysis in the crude saponin fraction extracted from Korean red ginseng, and its efficacious analysis against acute pulmonary inflammation in mice

; (pp.146-153)
https://doi.org/10.5806/AST.2017.30.3.146

PDF Citation Development of HPLC assay method of fusidate sodium tablets

; ; ; Quoc Ky Truong ; Xuan Lan Mai ; ; ; ; (The Society of Korean Official Compendium for Public Health) (pp.154-158)
https://doi.org/10.5806/AST.2017.30.3.154

620Downloaded
3250Viewed

상단으로 이동

Indexed By

Sitemap

Browse Articles

June 2017, Vol.30, No.3

Browse Articles

Info

Editorial Policy

Bulletin Board

Analytical Science and Technology