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- P-ISSN1225-0163
- E-ISSN2288-8985
- SCOPUS, ESCI, KCI
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2019-02-01
February 2019, 32권 1호
PubReader PDF Citation
Simultaneous uptake of arsenic and lead using Chinese brake ferns (Pteris vittata) with EDTA and electrodics
David J. Butcher(Department of Chemistry and Physics, Western Carolina University) ; 임재민(Department of Chemistry, Changwon National University)
(pp.1-6)
https://doi.org/10.5806/AST.2019.32.1.1
https://doi.org/10.5806/AST.2019.32.1.1
장경주(국립문화재연구소, 복원기술연구실) ; 정소윤(국립문화재연구소, 복원기술연구실) ; 고인희(국립문화재연구소, 복원기술연구실) ; 정선화(국립문화재연구소, 복원기술연구실)
(pp.7-16)
https://doi.org/10.5806/AST.2019.32.1.7
https://doi.org/10.5806/AST.2019.32.1.7
박광수(국립환경과학원 화학물질연구과) ; 김혁(국립환경과학원 화학물질연구과) ; 유석민(국립환경과학원 화학물질연구과) ; 노샘(국립환경과학원 화학물질연구과) ; 박유미(국립환경과학원 화학물질연구과) ; 석광설(국립환경과학원 화학물질연구과) ; 김민섭(국립환경과학원 환경측정분석센터) ; 윤숙희(국립환경과학원 환경측정분석센터) ; 김영희(국립환경과학원 화학물질연구과)
(pp.17-23)
https://doi.org/10.5806/AST.2019.32.1.17
https://doi.org/10.5806/AST.2019.32.1.17
PubReader PDF Citation
Detection of phenobarbital adulteration in dietary supplements: simultaneous analysis of 16 sedative-hypnotics and sleep-inducers by ultra-high-performance liquid chromatography with UV detection (UPLC-UV) and quadruple Orbitrap mass spectrometry (Q-Orbitrap-MS)
Ji Hyun Lee(Division of Advanced Analysis, National Institute of Food and Drug Safety Evaluation, Ministry of Food &) ; Ji Yeon Choi(Division of Advanced Analysis, National Institute of Food and Drug Safety Evaluation, Ministry of Food &) ; Hanna Park(Division of Advanced Analysis, National Institute of Food and Drug Safety Evaluation, Ministry of Food &) ; Ah Young Min(Division of Advanced Analysis, National Institute of Food and Drug Safety Evaluation, Ministry of Food &) ; Nam Sook Kim(Division of Advanced Analysis, National Institute of Food and Drug Safety Evaluation, Ministry of Food &) ; Seong Soo Park(Division of Advanced Analysis, National Institute of Food and Drug Safety Evaluation, Ministry of Food &) ; Sung-Kwan Park(Division of Advanced Analysis, National Institute of Food and Drug Safety Evaluation, Ministry of Food &) ; Ho-il Kang(Division of Advanced Analysis, National Institute of Food and Drug Safety Evaluation, Ministry of Food &)
(pp.24-34)
https://doi.org/10.5806/AST.2019.32.1.24
https://doi.org/10.5806/AST.2019.32.1.24
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