- P-ISSN 1225-0163
- E-ISSN 2288-8985
- 권한신청
- P-ISSN1225-0163
- E-ISSN2288-8985
- SCOPUS, ESCI, KCI
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매몰지 침출수의 경시변화에 따른 오염물질 분해특성
Decomposition characteristics of pollutants by time dependent variation of livestock carcass leachate
분석과학 / Analytical Science and Technology, (P)1225-0163; (E)2288-8985
2017, v.30 no.6, pp.338-347
https://doi.org/10.5806/AST.2017.30.6.338
(국립환경과학원)
(국립환경과학원)
(국립환경과학원)
(국립환경과학원)
(국립환경과학원)
(국립환경과학원)
(국립환경과학원)
(국립환경과학원)
(국립환경과학원)
김용준,
전태완,
강영렬,
황동건,
&
신선경.
(2017). 매몰지 침출수의 경시변화에 따른 오염물질 분해특성. 분석과학, 30(6), 338-347, https://doi.org/10.5806/AST.2017.30.6.338
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초록
본 연구의 목적은 돼지와 소를 대상으로 우리나라 대표 토양인 사양질, 식양질, 사질의 토양에따른 실험실 규모 가축 매몰지를 설치하여 3년동안 분해특성을 살펴보는 것이다. 그 결과 가축 매몰지역환경조사지침에 따른 가축 매몰지 발굴금지기간인 3년을 기준으로 대부분 분해되는 것을 확인하였으며, 사체분해를 위해 중요인자로 온도, 수분, pH, 토성, 영양소, 매몰지 깊이 등 다양한 외부환경 요인이 적절히 유지되어야 할것으로 판단되었다. 또한 소의 경우가 돼지보다 빠르게 분해되었는데, 토양에 따른 분해속도를 확인한 결과 사질 > 식양질 > 사양질 순으로 분해가 이루어지는 것으로 판단되었다.
- keywords
- pilot-scale, carcass, animal type, soil texture, degradation
Abstract
The purpose of this study is to investigation of the decomposition characteristics in a pilot-scale burial site of livestock in three kinds of typical soils in Korea: sandy loam soil, clay loam soil, and sandy soil. In this study, we confirmed that most of the animals in the condition were decomposed within three years as mentioned in the “Livestock burial regional environmental research guidelines.” We also determined that the decomposition rate of dead cows was higher than that of dead pigs, and that the biodegradation rate depends on the soil types in the following order: sandy soil > clay loam soil > sandy loam soil. The various external environment factors, such as temperature, moisture, pH, earthiness, nutrient, and the burial depth, should be managed properly for appropriate decomposition of dead animals.
- keywords
- pilot-scale, carcass, animal type, soil texture, degradation
참고문헌
1
1. Ministry of Agriculture, ‘Food and Rural Affairs, Foot and Mouth Disease Emergency Action Guidelines (SOP)’, 2017.
2
2. OIE, The World Organisation for Animal Health, www. oie.int, Assessed 6 september 2017.
3
3. Ministry of Agriculture, ‘Food and Rural Affairs, Act on the Prevention of Contagious Animal Diseases’, 2017.
4
4. Ministry of the Interior and Safety, ‘Food and Mouth Disease Operational White Paper in National Disaster and Safety Management Center’, 2011.
5
5. G. T. Lee, ‘Method of disposal killed handling livestock by livestock epidemics’, Korean Journal of Environmental Agriculture, 2011 spring workshop, 61-80(2011).
6
6. Department for Environment Food & Rural Affairs, ‘Foot and Mouth disease control strategy for Great Britain’, 2012.
7
7. Kansas State University, ‘Carcass disposal:a comprehensive review (chapter 14 evaluating environmental impact, executive summary’, 2004.
8
8. D. L. Pratt, ‘Environmental impact of livestock mortalities burial’, Master of Science, University of Saskatchewan, Saskatoon, 2009.
9
9. Department for Environment Food & Rural Affairs, ‘FMD control strategy for great britain’, 2011.
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10. Food & Rural Affairs, ‘Origin of the UK foot and mouth disease epidemic in 2001, 2002’, 2010
11
11. G. Davies, ‘The foot and mouth disease (FMD) epidemic in the United Kingdom 2001’, comparative immunology, Microbiology & Infectious Diseases, 25, 331-343(2002).
12
12. National Institute of Environmental Research, ‘Investment manual related livestock’. 2012.
13
13. Ministry of Environment, ‘Livestock burial regional environmental research guidelines’, 2013.
14
14. National Institute of Environmental Research, ‘Biodegradation of livestock carcass and evaluation of secondary pollution to surrounding environments’, 2014.
15
15. Ministry of Agriculture, ‘FMD emergency action standard operation procedure (SOP)’, 2011.
16
16. Korean Soil Information System, Soil information system, http://soil.rda.go.kr, Assessed 6 september 2017.
17
17. Ministry of Environment, ‘Korea Water Test Method’, 2014.
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18. United States Department of Agriculture, ‘Carcass Disposal:A Comprehensive Review (chapter 1 Burial)’, 2004.
19
19. Ministry of Environment Malodor Prevention Act No. 698(2017.5.17.), Republic of Korea.
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