바로가기메뉴

본문 바로가기 주메뉴 바로가기

ACOMS+ 및 학술지 리포지터리 설명회

  • 한국과학기술정보연구원(KISTI) 서울분원 대회의실(별관 3층)
  • 2024년 07월 03일(수) 13:30
 

logo

메뉴

여자만 새꼬막 (Scapharca subcrenata) 양식장의 위생상태에 영향을 주는 육상기원 분변균에 대한 조사연구

Investigation of Terrestrial Fecal Bacteria Affecting the Sanitary Status of Ark shell (Scapharca subcrenata) Farm in Yeoja Bay, Korea

Abstract

The influences of inland pollution sources on shellfish production area of Yeoja bay were investigated. According to survey results, I-4 of inland pollution sources had high fecal contamination level and exceeded 6km of radius of influence during the survey period. Other pollutants have low flow rates, but fecal contamination levels were high and require management. And from January 2018 to June 2020, the range of Fecal coliform, geometric mean and 90th percentile for 21 seawaters were < 1.8-79.0 MPN/100mL, < 1.8-2.7 and < 1.8-9.1 MPN/100mL respectively. Also the range of Fecal coliform, E. coli and viable cell counts for 4 ark shell (Scapharca subcrenata) were < 18-490, < 18-490 MPN/100g and 30-4,500 CFU/100g respectively. As the results of the bacteriological evaluation, the sanitary state of Yeoja bay is level of designated area according to Korea criteria and conditionally approved area according to US criteria and Class A area according to EU criteria. For safe shellfish production in Yeoja bay, a semi-enclosed bay, it is necessary to expand the sewage treatment plant facilities and manage the pollutant.

keywords
Yeoja Bay, Arkshell, Pollution source, Total coliform, Fecal coliform, Escherichia coli

참고문헌

1.

APHA (1970) Recommended procedures for the examination of seawater and shellfish. 4th Edition. pp. 1-47. American Public Health Association, Washington.

2.

Chigbu, P., Gordon, S. and Tchounwou, P.B. (2005) The seasonality of fecal coliform bacteria pollution and its influence on closures of shellfish harvesting areas in Mississippi Sound. International Journal of Environmental Research and Public Health, 2:362-373.

3.

European Commission (2015) Commission Regulation (EU) 2015/2285 amending Annex II to Regulation (EC) No 854/2004 of the European Parliament and of the Council laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption as regards certain requirements for live bivalve molluscs, echinoderms, tunicates and marine gastropods and Annex I to Regulation (EC) No 2073/2005 on microbiological criteria for foodstuffs. Official Journal of the European Union.

4.

Iwamoto, M., Ayers, T., Mahon, BE. and Swerdlow, DL. (2010) Epidemilogy of seafood-associated infections in the United States, Clinical Microbiology Reviews, 23(2): 399-411.

5.

Lee, J.H., Shin, S.B., Jeong, S.H., Ha, K.S., Lee, K.J., Son, K.T. and Lim, C.W. (2018) Assessment of Sanitary Safety of the Oyster (Crassostrea gigas) and Short neck clam (Ruditapes philippinarum) in Narodo Area, Korea, Korean Journal of Malacology, 34(4): 241-249.

6.

MFDS (2019) Korea food standards. Article 2019-89. The Notification of Ministry of Food and Drug Safety, Cheongju.

7.

MOF (2018) Sanitary Standard of Water quality in Shellfish growing area. Article 2018-63. Ministry of Oceans and Fisheries, Sejong.

8.

Min, D.K. (2004) Mollusks in Korea. 387pp. Hanguel Graphics, Busan.

9.

Park, K., Jo, M.R., Kim, Y.K., Lee, H.J., Kwon, J.Y., Son, K.T. and Lee, T.S. (2012) Evaluation of the Effects of the Inland Pollution Sources after Rainfall Events on the Bacteriological Water Quality in Narodo Area, Korea. Korean Journal of Fisheries and Aquatic Scienes, 45(5): 414-422.

10.

Potasman, I., Paz, A. and Odeh, M. (2002) Infectious Outbreaks Associated with Bivalve Shellfish Consumption: A Worldwide Perspective. Clinical Infectious Diseases, 35: 921-928.

11.

Shin, S.B., Oh, E.G., Jeong, S.H., Lee H.J., Kim Y.K. and Lee T.S. (2016) Assessment of Bacteriological Safety of the Seawater and Ark shell (Scapharca subcrenata) in Yeoja Bay, Korea. Journal of Fishier and Marin Educational Research, 28(5): 1435-1443.

12.

Shin, S.B., Jeong, S.H.., Lim, C.W., Choi, W.S. and Lee, J.H. (2019) Impact of Inland Pollution sources on Oysters (Crassostrea gigas) produced in Kamak Bay, Korea. Korean Journal of Malacology, 35(4): 321-328.

13.

Todd, K.E. and Campbell, A.R. (2002) Growing area 1508 sanitary survey report. Marlborough Public Health Unit, Marlborough, New Zealand, 58.

14.

US FDA (2016) National Shellfish Sanitation Program, Guide for the Control of Molluscan Shellfish. U.S. Food and Drug Administration, Silver Spring.

logo