바로가기메뉴

본문 바로가기 주메뉴 바로가기

logo

메뉴

논문 상세

작은 패키지 사이즈가 자기통제 의도에 미치는 효과: 분리 효과와 조절초점을 중심으로

The effect of small package size on self-control intention: focus on the isolation effect and regulatory focus

초록

본 연구는 다이어트와 같은 장기적인 목표를 추구하는 과정에서 이용하는 작은 패키지 사이즈로 인해 오히려 자기 통제에 실패하는 상황에 주목하였다. 본 연구는 앞서 섭취한 사건이 전체적인 칼로리에 영향을 주는 것을 지각하지 못하고, 바로 눈앞에 존재하는 작은 패키지 사이즈의 작은 손실만을 고려하게 되는 분리 효과(isolation effect)가 발생할 것이라 보았다. 연구 1에서는 패키지 사이즈에 따라 분리 효과의 여부가 달라지며, 이에 따라 소비자의 자기통제 의도가 달라질 것이라 가정하였다. 패키지 사이즈(큰 패키지 사이즈/작은 패키지 사이즈)를 처치하고, 각 처치 이후 자기통제 의도와 분리 효과를 확인하였다. 그 결과, 제품이 큰 패키지로 제공된 조건에 비하여 작은 패키지로 제공된 조건에서 자기통제 의도가 더 낮게 나타났다. 또한, 큰 패키지 사이즈 제품 조건보다 작은 패키지 사이즈 제품 조건에서 자기 통제의도가 낮아지는 결과를 분리 효과가 매개하는 것을 확인하였다. 이러한 결과를 바탕으로 연구 2에서는 분리 효과의 처치 여부와 사건을 바라보는 방식이 달라지는 조절초점이 자기통제 의도에 미치는 효과를 검증하였다. 실험은 2(분리 효과: 분리 효과 비억제/억제) x 2(조절초점: 향상초점/예방초점)로 설계되었으며 연구 1과 마찬가지로 자기통제 의도를 측정하였다. 연구 결과에 따르면 분리 효과가 억제되지 못했을 경우, 향상 초점이 점화되었을 때 자기 통제 의도가 증가하지만 분리 효과가 억제되었을 경우에는 예방 초점이 점화되었을 때 자기통제 의도가 증가하는 것을 알 수 있었다. 이를 통해 작은 패키지 사이즈 제품을 섭취하는 과정에서 분리 효과의 억제 여부와 조절초점에 따라 자기통제 의도에 다른 영향을 미칠 수 있음을 검증하였다. 이에 따라 본 연구는 패키지 사이즈 연구에서 심리적인 기제인 분리 효과와 관련하여 확장된 연구를 하였다는 점과 이러한 편향이 덜 나타나는 조건을 조절초점을 통해 찾았다는 점에서 의의가 있다.

keywords
small package product, package size, self-control intention, isolation effect, regulatory focus, 작은 패키지 사이즈, 패키지 사이즈, 자기통제 의도, 분리 효과, 조절초점

Abstract

This research focuses on the condition that people use small packaged products to do self-control easily, only to fail self-control. Taking in small packaged products by ones is definitely so successive eating situation that calories are accumulated. Although people should add up all the cases, they perceive the cases independently. This is called isolation effect. On this basis, we tried to prove isolation effect through small packaged products. In Study 1, it is assumed that isolation effect has influence on self-control intention when tempting products came into small package formats. Yet, when tempting products came in large package formats, isolation effect does not affect self-control intention. Study 1 shows us self-control intention decrease in small packaged products than in large packaged products. Also, we found out isolation effects mediated this result. Further to the result above, we tried to examine the interaction between isolation effect and regulatory focus has effect on self-control intention. The study designed 2(isolation effect: unrestrained isolation effect/restrained isolation effect) x 2(regulatory focus: promotion focus/prevention focus) and measured self-control intention of each group in study 2. Finally these hypothesis was verified by the study. What we found through the study was the interaction between isolation effect and regulatory focus has effect on self-control intention in eating small packaged formats. Moreover, Our findings extend package size research by examining isolation effect. Also, it is important to know that situation regulatory focus decrease this bias.

keywords
small package product, package size, self-control intention, isolation effect, regulatory focus

참고문헌

1.

김지은, 김재휘 (2013). 목표 표상 방식과 대안 처리 체계가 장기적 목표 달성에 미치는 효과: 다이어트 목표행동에 대한 고갈 효과를 중심으로. 한국심리학회지: 소비자․광고, 14(1), 1-21.

2.

김재휘, 설하린 (2014). 자기조절자원의 소진이 자기통제에 미치는 효과: 심적 계정의 조절 효과를 중심으로. 한국심리학회지: 소비자․광고, 15(1), 157-170.

3.

Aydinoğlu, N. Z., & Krishna, A. (2011). Guiltless gluttony: The asymmetric effect of size labels on size perceptions and consumption. Journal of Consumer Research, 37(6), 1095-1112.

4.

Aydinoğlu, N. Z., Krishna, A., & Wansink, B. (2009). Do size labels have a common meaning among consumers?. Sensory Marketing: Research on the Sensuality of Products, 343-60.

5.

Bain, P. G., Kashima, Y., & Haslam, N. (2006). Conceptual beliefs about human values and their implications: human nature beliefs predict value importance, value trade-offs, and responses to value-laden rhetoric. Journal of Personality and Social Psychology, 91(2), 351-367.

6.

Baron, R. M., & Kenny, D. A. (1986). The moderator–mediator variable distinction in social psychological research: Conceptual, strategic, and statistical considerations. Journal of Personality and Social Psychology, 61(6), 1173-1182.

7.

Baumeister, R. F., Heatherton, T. F., & Tice, D. M. (1994). Losing control: How and why people fail at self-regulation. San Diego, CA: Academic Press.

8.

Brown, D. (2006). Travel sizes bring portions to the forefront. Journal of the American Dietetic Association, 106(6), 793.

9.

Camerer, C. F. (2004). Prospect theory in the wild: Evidence from the field. Colin F. Camerer, George Loewenstein, and Matthew. Rabin, eds., Advances in Behavioral Economics, 148-161.

10.

Chandon, P., & Wansink, B. (2007). The biasing health halos of fast‐food restaurant health claims: lower calorie estimates and higher side dish consumption intentions. Journal of Consumer Research, 34(3), 301-314.

11.

Crowe, E., & Higgins, E. T. (1997). Regulatory focus and strategic inclinations: Promotion and prevention in decision-making. Organizational Behavior and Human Decision Processes, 69(2), 117-132.

12.

Do Vale, R. C., Pieters, R., & Zeelenberg, M. (2008). Flying under the radar: Perverse package size effects on consumption self regulation. Journal of Consumer Research, 35(3), 380-390.

13.

Eccles, J. S., & Wigfield, A. (2002). Motivational beliefs, values, and goals. Annual Review of Psychology, 53(1), 109-132.

14.

Fishbach, A., & Dhar, R. (2005). Goals as excuses or guides: The liberating effect of perceived goal progress on choice. Journal of Consumer Research, 32(3), 370-377.

15.

Fishbach, A., Friedman, R. S., & Kruglanski, A. W. (2003). Leading us not into temptation: Momentary allurements elicit overriding goal activation. Journal of Personality and Social Psychology, 84(2), 296-309.

16.

Fishbach, A., & Labroo, A. A. (2007). Be better or be merry: how mood affects self-control. Journal of Personality and Social Psychology, 93(2), 158-173.

17.

Fishbach, A., & Shah, J. Y. (2006). Self-control in action: implicit dispositions toward goals and away from temptations. Journal of Personality and Social Psychology, 90(5), 820-832.

18.

Fishbach, A., & Trope, Y. (2005). The substitutability of external control and self-control. Journal of Experimental Social Psychology, 41(3), 256-270.

19.

Förster, J., & Higgins, E. T. (2005). How global versus local perception fits regulatory focus. Psychological Science, 16(8), 631-636.

20.

Friedman, R. S., & Förster, J. (2001). The effects of promotion and prevention cues on creativity. Journal of Personality and Social Psychology, 81, 1001-1013.

21.

Higgins, E. T. (1997). Beyond pleasure and pain. American Psychologist, 52, 1280-1300.

22.

Higgins, E. T., & Spiegel, S. (2004). Promotion and prevention strategies for self-regulation: A motivated cognition perspective. In R. F. Baumeister & K. D. Vohs (Eds.), Handbook of self-regulation (pp. 171-187). New York: Guilford Press.

23.

Horovitz, B. (2006), “100-Calorie Snack Packs Are a Hit,” USA Today, April 13.

24.

Idson, L. C., Chugh, D., Bereby-Meyer, Y., Moran, S., Grosskopf, B., & Bazerman, M. (2004). Overcoming focusing failures in competitive environments. Journal of Behavioral Decision Making, 17, 159-172.

25.

Jones, S. K., Frisch, D., Yurak, T. J., & Kim, E. (1998). Choices and opportunities: Another effect of framing on decisions. Journal of Behavioral Decision Making, 11, 211-226.

26.

Kahn, B. E., & Wansink, B. (2004). The influence of assortment structure on perceived variety and consumption quantities. Journal of Consumer Research, 30(4), 519-533.

27.

Kahneman, D., & Lovallo, D. (1993). Timid choices and bold forecasts: A cognitive perspective on risk taking. Management Science, 39(1), 17-31.

28.

Kahneman, D., Krueger, A. B., Schkade, D., Schwarz, N., & Stone, A. A. (2006). Would you be happier if you were richer? A focusing illusion. Science, 312(5782), 1908-1910.

29.

Kenny, C. (1999). Does growth cause happiness, or does happiness cause growth?. Kyklos, 52(1), 3-25.

30.

Legrenzi, P., Girotto, V., & Johnson-Laird, P. N. (1993). Focusing in reasoning and decision making. Cognition, 49, 36-66.

31.

Liberman, N., Idson, L. C., Camacho, C. J., & Higgins, E. T. (1999). Promotion and prevention choices between stability and change. Journal of Personality and Social Psychology, 77(6), 1135-1145.

32.

McCaffery, E. J., & Baron, J. (2003). The Humpty Dumpty blues: Disaggregation bias in the evaluation of tax systems. Organizational Behavior and Human Decision Processes, 91(2), 230-242.

33.

McCaffery, E. J., & Baron, J. (2006). Isolation effects and the neglect of indirect effects of fiscal policies. Journal of Behavioral Decision Making, 19(4), 289-302.

34.

Myers, C. (2006), “100 Calorie Snack Packs: Do They Help with Weight Loss?,” http://www. ABCNews.com, May 31.

35.

Myrseth, K. O. R., Fishbach, A., & Trope, Y. (2009). Counteractive self-control when making temptation available makes temptation less tempting. Psychological Science, 20(2), 159-163.

36.

Read, D., Loewenstein, G., Rabin, M., Keren, G., & Laibson, D. (2000). Choice bracketing. In Elicitation of Preferences (pp. 171-202). Springer Netherlands.

37.

Rolls, B. J., Roe, L. S., Kral, T. V., Meengs, J. S., & Wall, D. E. (2004). Increasing the portion size of a packaged snack increases energy intake in men and women. Appetite, 42(1), 63-69.

38.

Schkade, D. A., & Kahneman, D. (1998). Does living in California make people happy? A focusing illusion in judgments of life satisfaction. Psychological Science, 9(5), 340-346.

39.

Scott, M. L., Nowlis, S. M., Mandel, N., & Morales, A. C. (2008). The effects of reduced food size and package size on the consumption behavior of restrained and unrestrained eaters. Journal of Consumer Research, 35(3), 391-405.

40.

Sunstein, C. R. (2005). Moral heuristics. Behavioral and Brain Sciences, 28(4), 531-541.

41.

Thaler, R. H. (1999). Mental accounting matters. Journal of Behavioral Decision Making, 12(3), 183-206.

42.

Thompson, Stephanie (2006), “Consumers Pay More for Less with 100-Calorie Packs,” Advertising Age Online, April 25.

43.

Trope, Y., & Liberman, N. (2000). Temporal construal and time-dependent changes in preference. Journal of Personality and Social Psychology, 79(6), 876-887.

44.

Trope, Y., & Liberman, N. (2010). Construal-level theory of psychological distance. Psychological Review, 117(2), 440-463.

45.

Wansink, B., & Chandon, P. (2006). Can “low-fat” nutrition labels lead to obesity?. Journal of Marketing Research, 43(4), 605-617.

46.

Wertenbroch, K. (1998). Consumption self-control by rationing purchase quantities of virtue and vice. Marketing Science, 17(4), 317-337.

47.

Wilson, T. D., Wheatley, T., Meyers, J. M., Gilbert, D. T., & Axsom, D. (2000). Focalism: a source of durability bias in affective forecasting. Journal of Personality and Social Psychology, 78(5), 821-836.

48.

Zeigarnik, B. (1927). Über das Behalten von erledigten und unerledigten Handlungen. Psychologische Forschung, 9(1), 1-85.

logo