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Lee, Suk-Jun(Department of Information and Industrial Engineering, Yonsei University) ; Youn, Myoung-Kil(Department of Medical IT & Marketing, Eulji University) ; Kim, Wanki(Graduate School of Management of Technology, Sogang University) pp.7-13 https://doi.org/https://doi.org/10.15722/jds.10.3.201203.7
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Abstract

Recently, with the success of Groupon in the USA using the new business model referred to as social commerce, which is a commercial transaction involving group purchases on social network service (SNS), social commerce business receives much attention. Social commerce is capable of effectively promoting additional purchasing by customers through unprecedented price discounts and limiting the number of purchasers and time allotted for purchases, and is able to achieve promotional effects over and above those of simple product promotion due to customers' voluntary word of mouth. Although social commerce is effective for short-term increase in the sales of products, there are numerous dissenting opinions on whether it can promote repurchasing by customers. In particular, social commerce in Korea focuses only on unprecedented discounted prices and does not have the marketing effect that SNS can produce over and above the sales promotion. The objective of this study is to find the factors that influence the repurchase intention on social commerce and to analyze factors that contribute the social commerce product. For this, this study extracts repurchase intention factors and computes a repurchase probability to assess the influence of factors other than price discount on social commerce customers at the time of repurchasing. In addition, the importance of factors toward sales revenue for each of the social commerce products (e.g., restaurant/café, beauty, tour/leisure, show/exhibition, and fashion/clothes) is estimated by using the computed repurchase probabilities. The repurchase probability through the analysis can be used for development of social commerce business in Korea.

김영기(Research Team for Commercial Districts Development, Agency for Traditional Market Administration) ; 강헌수(Seongnam City) ; 김승희(Research Institute for Gangwon) pp.15-30 https://doi.org/https://doi.org/10.15722/jds.10.3.201203.15
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전통시장 시설현대화사업이 본격적으로 시행된 이후 10년이 경과하였고, 전국 835개 이상의 시장이 이미 사업을 완료한 상황임에도 불구하고 공적 소유물인 다양한 시설에 대한 명확한 설치기준과 유지 및 관리에 대한 기준이 마련되어 있지 않은 실정이다. 이로 인해 실제 시설 설치에 따른 이해관계자들의 민원 발생으로 사업이 차질을 빚고 있거나 지방자치단체마다 각기 다른 시설 설치 기준을 확보하여 시행하고 있으며, 일부 지방자치단체의 경우 유지·관리를 위한 별도의 기준을 마련하지 못하고 있는 상황이다. 그 중 특히 아케이드 관련 사업은 2010년까지 전국 694개 시장에 아케이드 설치를 위한 사업비가 지원되었다. 지원 사업이 전개된 이후 짧은 기간 동안 급속하게 증가 된 전통시장 시설현대화사업의 대표적인 사례라고 할 수 있는데, 이처럼 많은 증가에도 불구하고 아케이드 설치 및 향후 유지와 관리에 대한 명확한 기준이 마련되어 있지 않다. 그리고 아케이드 시설의 경우 새롭게 조성된 환경에 대한 기초적 자료나 이용실태 조사 및 평가 없이, 그리고 공적(公的)환경을 정비하는 종합적인 접근 시각이 부족한 상태에서 단순히 비 또는 햇빛을 가리는 장치물로서 계획 및 설치되고 있는 실정이다. 또한 공공 시설물임에도 불구하고 유지·관리에 대한 명확한 주체와 가이드라인이 없어 초기에 아케이드가 설치된 시장의 경우 시설 보수, 유지 및 관리에 대하여 정부 및 지방자치단체에 사업비 지원 요청이 점차 증가되고 있다는 점을 감안할 때 보완이 필요하다. 이에 본 연구에서는 시설현대화사업에 의해서 설치된 전통시장의 시설물 중 아케이드를 중심으로 이용실태 및 유지·관리 실태를 조사하고 문제점 도출 및 해외사례를 통하여 효율적인 설치 및 유지·관리를 위한 방안을 제시하고자 한다.

Abstract

It has been 10 years since the facility modernization projects of traditional markets was rigorously undertaken. Although more than 835 traditional Korean markets nationwide have already completed these projects, there does not exist a specific set of standards of installation, future maintenance, and management. As a result, the complaints made by civil stakeholders in accordance of the actual facility installation caused problems and delays of related projects. In addition, while some local governments secured and implemented their own differing standards, others have not yet established their own separate standards for maintenance and management. Specifically, 694 traditional markets nationwide were supported for the cost of installing arcades by 2010. For the short period of time after the arcade-supported projects were deployed, the number of the traditional markets had been rapidly growing as a prime example of the facility modernization projects. The arcade facilities are being planned and installed merely for screening the rain or the sun. Without fundamental data for the newly landscaped environments or information on the actual conditions of usage and assessment, there is a lack of comprehensive approaches that could possibly organize the public environments. Furthermore, the amount of support needed for repairs, maintenance, and management from the central and local governments is gradually increasing. Thus, it becomes both crucial and necessary to complement the current set of standards. The purpose of this study is to examine the actual conditions of usage, maintenance, and management among those traditional market facilities that were installed with the supports of the facility-modernization projects, especially for arcades. This will be carried out through investigating the local problems, issues, and considering international case studies. The results of this study will provide measures for effective and efficient installation and management of traditional market arcades. Improvements in the use of public resources could be directed towards transforming public business, as well as public enhancement and functional maintenance and reinforcement. Under this condition, the arcade is not a simple area to avoid rain or sunlight; it becomes a public space. It is highlighted that the arcade should establish its public business not only to activate markets but also to refine street environments and revitalize local communities. A more specific way to improve is introduced through systematic supplementation. This is needed to attract effective participation from local residents and is done so by conducting a fair procedure from the first stage of business and by providing guidelines for establishing arcades as public facilities. The study points out to the problem of merchants-centered plans and street use. It presents the need to expand to involve residents and customers. Given that the arcade is a public facility and merchants' ability to maintain it is limited, manuals and systems for its maintenance needs to be introduced through multi-party agreement of merchants, government, residents and customers.

Suh, Geun-Ha(Kyungnam College(KIT), Busan Economic Promotion Agency and Department of Business Administration(BEPA)) ; Hong, Yong-Woong(Small Enterprise Development Agency(SEDA), SMBA) ; Jin, Soon-Ae(Small Enterprise Development Agency(SEDA), SMBA) ; Jo, Geum-Je(Planning and Coordination Team, Small Enterprise Development Agency(SEDA), SMBA) pp.31-42 https://doi.org/https://doi.org/10.15722/jds.10.3.201203.31
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After the rapidly changing business management environment and financial crisis, high prices and domestic recession in Korea posed threats to the business survival of small and medium enterprises (SMEs). This paper looks at the potential of micro business owners for sustainable development: those who have a spirit of entrepreneurship and the potential to be a hidden champion. Our study of micro business values uses structure equation modeling by LISREL. We have done so in order to understand the foundation of management innovation and success model of micro enterprise by increasing the entrepreneurship and management performance relationship analysis. A micro-enterprise is a type of small business, found only in Korea, often registered as having ten or fewer employees. We examine the successful type of hidden champions and the influence of entrepreneurship on start-ups in business. As compared to past research on the SME entrepreneurship, this study segments small businesses even further. Small business entrepreneurship was classified into three forms that are most appropriate for the Korean situation today: innovation, risk-taking, and pro-activeness. This research is meaningful as it is Korea's first empirical analysis on four business types: wholesale and retail sales, food and lodging business, service business, and manufacturing business. Thus far, research on small business entrepreneurship was carried out using small-scale investigative analysis. However, this research attempted to develop a model that can explain a cause-effect relation of the motivational level when it comes to the difference of entrepreneurship by each business type and small business start-up success factors. Various conceptual and operational definitions could be developed in a diverse and precise manner. Independent variables that are related to the success of small businesses can be developed additionally to examine the success factors related to the systematization in detailed manner. The research showed that the innovation, risk-taking and pro-activeness of the manifested difference in the degree of perception depending on the type of small businesses. Among the four business types, the ones that manifested the highest successful start-up rates were food, service, wholesale and retail sales and manufacturing. Results after conducting the regression analysis are shown on, which proves that the small business entrepreneurship exerts direct effect on the financial management performance of small businesses. In other words, small business entrepreneurship exerts a positive effect on the small business financial success and management performance. The R<sup>2</sup> value is 0.61. It is possible to know that the perception of systematization and variables on attitude explains the 61% of the success for small self-employed businesses management performance. We define start-up key factors that are helpful to achieve internal growth of firms by finding business survival strategies. The results also focus on Korean government policy for micro enterprise and small business support.

황희중(Department of Business Administration, Daejeon University) ; 신승호(Major in Health Industry Distribution, School of Medical Industry, Eulji University) pp.43-50 https://doi.org/https://doi.org/10.15722/jds.10.3.201203.43
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본 연구는 브랜드 이미지와 광고모델의 일치성이 브랜드 태도와 가격공정성 지각에 긍정적인 영향을 미치는가를 조사하기 위해 수행되었다. 선행 연구들에 대한 고찰을 토대로 구성개념을 각각에 대하여 재정의 하였고, '유명인 광고모델의 이미지와 광고대상(브랜드)의 이미지가 얼마나 잘 조화되는가 (적절한가 또는 일치하는가)'와 같이 이미지들 간의 조화/적합/일치 정도를 모두 포괄하는 개념으로 "이미지 일치성"을 정의하였다. 결과를 요약하자면 첫째, 브랜드 이미지와 스포츠 스타 광고모델의 일치성은 브랜드 태도의 확신성과 지속성 형성에 유의한 영향을 미치지 않는 것으로 조사되었다. 둘째, 개인이 가지고 있는 브랜드에 대한 태도의 확신성과 지속성은 가격공정성 지각에 긍정적인 영향을 미치는 것으로 조사되었다. 셋째, 브랜드 이미지와 스포츠 스타 광고모델의 일치성은 가격공정성 지각에 긍정적인 영향을 미치는 것으로 조사되었다. 첫째와 셋째 연구결과를 통해 브랜드 이미지와 광고모델의 일치성이 높은 광고가 가격공정성 지각에는 일시적으로 긍정적 영향을 미치지만 지속적인 구매를 유발하는 브랜드 태도의 형성에 미치는 영향은 미미하다는 것을 알 수 있다. 즉, 소비자의 브랜드에 대한 장기적인 신뢰에 영향을 미치기 위해서는 광고와 같은 프로모션 전략보다는 제품이나 서비스의 품질 향상이 선행하여야 한다는 것을 의미한다. 브랜드이미지와 부적합한 광고모델이 등장하는 광고는 제품 가격 인상 등에 대한 소비자의 가격공정성 판단에 대해 일시적으로 부정적인 영향을 미칠 수는 있으나, 장기적인 관점에서 소비자의 재구매 의도나 구전의도와 같은 태도 형성에는 영향을 미치지 않는 것이다. 둘째 연구결과를 통해 이미 형성된 긍정적인 브랜드 태도는 소비자의 가격공정성 지각을 더욱 긍정적으로 변화시키는데 공헌할 수 있다는 것을 알 수 있다. 특히, 가격공정성 지각에 미치는 영향에 있어서 태도의 지속성이 태도의 확신성보다 영향력이 더 크다는 점에서, 소비자와 기업의 거래 기간, 거래 빈도 등의 지속성 이슈가 소비자의 신념이나 신뢰의 강도와 같은 확신성 이슈보다 더 중요한 요소로서 기업이 통제하고 관리해야 하는 사실을 시사한다. 예를 들어, 고가의 스포츠 용품의 경우 광고모델과 브랜드 이미지가 잘 어울리면, 그렇지 않은 경우에 비해 소비자는 가격에 대해 부담감을 덜 느낀다. 그러나 이러한 점이 소비자의 반복적인 구매나 거래의 지속 여부를 결정하지는 않으며, 브랜드에 대한 신뢰에 대해서도 절대적인 영향을 미치지 않는다. 즉, 이러한 소비자의 브랜드 태도는 소비자 의사결정에서 결과적인 변수가 아니라, 원인변수로서 역할이 더 크기 때문에, 기업으로서는 소비자의 브랜드 태도를 긍정적으로 변화시키는 것을 최종 목표로 삼을 것이 아니라, 기업의 일상적인 전략으로서 인식하고 접근하여야 한다.

Abstract

This study sets out to examine how a brand image that matches the advertising model has a positive impact on brand attitude and price fairness perceptions. We reviewed the constructs on the basis of previous studies and each of the concepts has been redefined. One such concept, "image congruence," refers to the harmony, fitness, and matching quality of images. For example, how well celebrity advertising model is matches the brand image shows image congruence. Results are summarized as follows: First, the congruence of brand image and sports advertising model has no significant impact on brand attitude certainty and persistence. Second, the individual's brand attitude certainty and brand attitude persistence has a positive impact on the perceptions of price fairness. Third, the congruence of brand image and sports advertising model has a positive impact on the perceptions of price fairness. The first and the third results suggest that the positive impact on the price fairness perceptions is temporary but it has insignificant effects on the formation of brand attitude causing ongoing purchases. In other words, in order to influence consumers' long-term confidence on the brand, improving the quality of products or services has to precede promotional strategies such as advertising. When an advertising model is inappropriate for the brand image, consumers perceive product price changes as a negative issue in the short term. However, in the long term, attitude formation such as consumers' repurchase intentions and word of mouth will be not affected. The second result suggests that an already existing positive brand attitude can contribute more positively to change the perceptions of price fairness. In particular, attitude persistence has greater influence than attitude certainty on the price fairness. It suggests that persistence issues such as the trading period and the frequency of transactions must be managed and controlled because they are more important than the certainty issues such as strength of belief or trust. For example, when a commercial model for expensive sporting goods matches up with the brand image, consumer feels less pressure on the price changes. However, it does not determine the consumer's repeated purchases or sustainable transactions and it also has no absolute impact on the brand trust. In other words, consumer brand attitude should be recognized and approached as a routine strategy in view of the result that it is of great value as a causal variable in the process of consumer decision-making.

이원호(Graduate School of Business Administration, Sejong University) ; 김수옥(Graduate School of Business Administration, Sejong University) ; 이상윤(Department of Business Management, Sejong University) ; 윤명길(Department of Medical IT & Marketing, Eulji University) pp.51-61 https://doi.org/https://doi.org/10.15722/jds.10.3.201203.51
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본 연구는 커피 시장에 대한 시장 규모가 커지고 점차 확대되고 있는 대형 브랜드 커피전문점을 중심으로 점포선택 속성(가격, 종업원서비스, 점포의 입지, 점포 분위기)을 4가지로 규정하여, 그 선택속성들과 커피전문점 이용자의 특성이 어떠한 관계가 있는 가를 알아보자 하였으며, 또한 커피전문점의 브랜드 태도에는 어떠한 영향을 미치는 바를 조사하였다. 그 결과 이용자의 특성에 따라 차이가 났지만 점포선택속성 중 점포의 분위기와 점포입지가 점포선택 속성에 가장 큰 영향을 미치는 것으로 나타났다. 따라서 이러한 결과를 토대로 본 연구는 커피전문점이 충성고객을 확보하기 위해 어떠한 속성에 중점을 두어야 하며 아울러 소비자의 욕구에 부합되는 선택 속성을 연구하고자 한다. 특히, 유통학문의 연구방법론은 크게 2가지로 규범적 연구방법론, 실증적 연구방법론(경험적 분석기법, 통계적 분석기법)이 있는데, 이중에 본 연구는 실증적 연구방법론중에서 통계적 분석기법을 활용한다. 본 연구의 한계점으로는 첫째, 응답자의 분포가 수도권에 편중되어 있다는 것이다. 본 연구에 이용된 2차 자료를 보면 서울지역의 응답자 수는 경기도 지역에 비해 압도적으로 많았고 경기도 지역의 응답자 수 또한 6대 광역시에 비해 압도적으로 많았다. 따라서 지역 표본이 해당 지역의 모집단을 대표하는데 어느 정도의 한계가 있다고 판단된다. 둘째, 응답자의 비율을 측정척도로 사용한 점이다. 본 연구에서 점포선택속성에 대한 지각정도와 브랜드 선호도를 측정함에 있어서 응답자의 비율을 척도로 사용하였는데 이를 통해 점포선택속성과 브랜드 선호도 간의 관계, 집단 간 차이를 비교적 정확하게 규명하기에는 한계가 따른다. 따라서 향후 연구에서는 위의 한계점을 보완하고 다음과 같은 추가적인 연구가 필요할 것이라 판단된다. 커피전문점들이 점차 지방으로 확대되어 가고 있는 추세에 비추어 볼 때, 6대 광역시 뿐만 아니라 지방 소도시의 소비자들까지 포함하여 설문조사를 실행하여 1차 자료를 수집하는 것이다. 특히 설문조사에서 관련된 변수들을 리커트 척도로 측정하되 점포선택속성에 대한 지각정도, 브랜드 선호도 외에도 재 구매의도까지 포함시킬 수 있다. 따라서 상관관계분석, 다중회귀분석, 분산분석 등을 통해 더욱 정교한 실증분석을 실행하여 소비자의 태도와 행동에 대한 보다 세밀한 분석결과를 도출해야 할 것으로 사료된다.

Abstract

This study seeks to understand how the choice of a coffee shop is related to a customer's loyalty and which characteristics of a shop influence this choice. It considers large-sized coffee shops brands whose market scale has gradually grown. The users' choice of shop is determined by price, employee service, shop location, and shop atmosphere. The study investigated the effects of these four properties on the brand attitudes of coffee shops. The effects were found to vary depending on users' characteristics. The properties with the largest influence were shop atmosphere and shop location Therefore, the purpose of the study was to examine the properties that could help coffee shops get loyal customers, and the choice properties that could satisfy consumers' desires The study examined consumers' perceptions of shop properties at selection of coffee shop and the difference between perceptual difference and coffee brand in order to investigate customers' desires and needs and to suggest ways that could supply products and service. The research methodology consisted of two parts: normative and empirical research, which includes empirical analysis and statistical analysis. In this study, a statistical analysis of the empirical research was carried out. The study theoretically confirmed the shop choice properties by reviewing previous studies and performed an empirical analysis including cross tabulation based on secondary material. The findings were as follows: First, coffee shop choice properties varied by gender. Price advantage influenced the choice of both men and women; men preferred nearer coffee shops where they could buy coffee easily and more conveniently than women did. The atmosphere of the coffee shop had the greatest influence on both men and women, and shop atmosphere was thought to be the most important for age analysis. In the past, customers selected coffee shops solely to drink coffee. Now, they select the coffee shop according to its interior, menu variety, and atmosphere owing to improved quality and service of coffee shop brands. Second, the prices of the brands did not vary much because the coffee shops were similarly priced. The service was thought to be more important and to elevate service quality so that price and employee service and other properties did not have a great influence on shop choice. However, those working in the farming, forestry, fishery, and livestock industries were more concerned with the price than the shop atmosphere. College and graduate school students were also affected by inexpensive price. Third, shop choice properties varied depending on income. The shop location and shop atmosphere had a greater influence on shop choice. The customers in an income bracket of less than 2 million won selected low-price coffee shops more than those earning 6 million won or more. Therefore, price advantage had no relation with difference in income. The higher income group was not affected by employee service. Fourth, shop choice properties varied depending on place. For instance, customers at Ulsan were the most affected by the price, and the ones at Busan were the least affected. The shop location had the greatest influence among all of the properties. Among the places surveyed, Gwangju had the least influence. The alternate use of space in a coffee shop was thought to be important in all the cities under consideration. The customers at Ulsan were not affected by employee service, and they selected coffee shops according to quality and preference of shop atmosphere. Lastly, the price factor was found to be a little higher than other factors when customers frequently selected brands according to shop properties. Customers at Gwangju reacted to discounts more than those in other cities did, and the former gave less priority to the quality and taste of coffee. Brand preference varied depending on coffee shop location. Customers at Busan selected brands according to the coffee shop location, and those a

The Journal of Distribution Science(JDS)